Mothers Day Menu
Mothering Sunday Menu – including Rump of lamb, Cod fillet, Roast breast of chicken and delicious sweets to make mothers day extra special.
Castle Farm Guest House Bed and Breakfast
Castle Farm Guest House is a tastefully converted Victorian farmhouse, situated in one of England’s most picturesque and historical locations.
Autumn Wedding Fair
We would love to see you at our Wedding Fair with selected retail partners and our special guest Vicar Brian Rogers from Fotheringhay Church all with help and advice to plan your special day.
Bridge Cottage Luxury Bed and Breakfast, Woodnewton
Bridge Cottage is a charming Bed and Breakfast situated in the “golden corner” of Oundle, Uppingham, Oakham and Stamford.
February Sunday Menu
Sunday Lunch Including roast loin of pork with crackling, roast sirloin of beef and roast leg of lamb plus fish and vegetarian dishes.
February Main Menu
Our main dinner menu for February. Main courses include Salmon, Seabream, Chicken Breast and Sirloin steak.
February Sweets & Cheese
Our February sweets and cheese menu plus tea and coffee. Sweets include affogato, Wonderful Sticky Toffee Pudding, Apple tart tatin and more.
February Pudding Wines & Digestifs
Raisined Semillon Foundstone 2007, Château de Malle Sauternes 2006 plus a fine selection of digestifs.
February Bar Menu
Our February bar menu, including Carrot and coriander soup, king prawns, chicken Shin of Beef, Salmon and Crab Fishcakes,mozzarella & red pepper stack plus a selection of sweets and sandwiches.
Bar & Restaurant
